By creating an energetic, inviting environment where patrons can gather and enjoy sports, great coffee, exciting beverages and delicious athlete-focused and stadium chic food, Joe Zone is the chosen destination for people of all ages.

Joe Zone is the place where everyone is part of a community and part of the team. Whether it is to enjoy a beverage on-the-go or stay and enjoy a game with some food and friends, Joe Zone is the go-to place.

Brand Ambassadors

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Leonard Marshall

Leonard Marshall

Brand Ambassador Team Captain

Leonard Marshall, two time Super Bowl winner, serves as our Brand Ambassador Team Captain.
Leonard is assembling a roster of spectacular professional athletes to serve as our Brand Ambassadors. This team will work to support our mission at Joe Zone and help all of our patrons enjoy the Joe Zone experience even more!

Our Ambassadors

Coming Soon



Our All Star Corporate Team

Tom Maoli

Founder / Chairman

Donna D. Marki

President / CEO

Gary Gabriele

Chief Operating Officer

Tom Dempsey

Chief Financial Officer

Jennifer Vander Brink

Chief Information Officer

Bonnie Chanzit

Director of Franchise Development

Sal Candarella

Director of Leasing and Acquisitions

Leonard Marshall

Director of Brand Ambassadors

Howard Trinker

General Counsel

Melanie Borden

Marketing Operations Manager

Arielle Cotroneo

Social Media Manager

Social Responsibility

Joe Zone will always be committed to doing what is right for our communities and for all of those we deal with when conducting our business.  We do not take our commitment to social responsibility lightly and our Joe Zone Foundation will assure that each community we touch will be supported.

Our hiring practices are set up to be as inclusive as we can and look to all segments of our population for those Team Members who can deliver the best Joe Zone experience to our guests.

Our commitment to doing what is right for our environment is also part of our overall business plan. Doing our part to eliminate the use of plastic straws, offering incentives to encourage our guests to use non-disposable drinkware, reducing our waste as much as we can and purchase products that have been ethically sourced and responsibly produced will always be our goal!